See photos (6)

Bagatelle Beach

Restaurant, Mediterranean cuisine, Traditional French cooking, Provençal cuisine, offers dishes "homemade", Beach Restaurant in Ramatuelle

  • Located on the legendary beach of Pampelonne, the Bagatelle restaurant and beach, already renowned for its relaxed, danceable atmosphere, is now transformed into a place of joie de vivre and hospitality.
    has been transformed into a place of joie de vivre and hospitality. Boat shuttle

  • An ambiance inspired by the spirit of the Côte d'Azur and the Tropezian icons of the 60s, a carefree, colorful lightness, the feeling that time stands still for a moment on a sunny day.
    the sensation that time stands still for a sunny day... Renowned designer Sam Baron reenchants this establishment, already renowned
    for its relaxed, festive atmosphere.
    In the shade of the pomegranate trees and by the sea, Bagatelle offers special moments, punctuated by the lively musical program of...
    An ambiance inspired by the spirit of the Côte d'Azur and the Tropezian icons of the 60s, a carefree, colorful lightness, the feeling that time stands still for a moment on a sunny day.
    the sensation that time stands still for a sunny day... Renowned designer Sam Baron reenchants this establishment, already renowned
    for its relaxed, festive atmosphere.
    In the shade of the pomegranate trees and by the sea, Bagatelle offers special moments, punctuated by the lively musical program of our
    resident DJ.
    Bagatelle invites you to a true sensory experience, where the good meets the beautiful, thanks to a menu newly created by Bagatelle Group's Corporate Chef, Rocco Semerio.
    Corporate Chef, Rocco Seminara, and Bagatelle Group Corporate Pastry Chef, Manon Santini, and interpreted by the Executive Chef of
    Bagatelle St. Tropez Bilal Amrani.
    Seasonal and regional products are given pride of place, expertly transformed around typically Mediterranean flavors, between land and sea.
    land and sea: organic free-range chicken with tarragon cooked in a salt crust with Provencal herbs... This generous, refined cuisine is no less
    is no less gourmet.
    Prepared in a spirit of conviviality, dishes can be shared and enjoyed with friends or family at any time of day. They
    accompanied by a wine list of vintages and grands crus from the region's winegrowing estates.
  • Environment
    • Feet in the water: beach
    • Feet in the water: sea
  • Capacity
    • People :  200 place setting
    • People :  200 Dining tables outside
  • Legal informations
    SIRET number : 852 014 174 00019
  • Spoken languages
    • English
    • Spanish
    • Qualité Tourisme™
  • Documentation
Services
  • Accessibility
    • Accessible for self-propelled wheelchairs
  • Equipment
    • Private parking
    • Parking
    • Manned car park
    • Car park
    • Pay car park
    • Terrace
    • Open air swimming pool
    • Boules area
    • Swimming pool
  • Services
    • Pets welcome
      • Only small in size and kept on a leash
    • Shop
    • Wi-fi
    • Carrier
    • Rental of beach equipment
    • Mattress Rental
    • Boat shuttle at mooring
Rates
Payment methods
  • American Express
  • Bank/credit card
  • Cash
  • From April 25, 2024 to September 29, 2024
  • A la carte
    From 23 € to 52 €
  • Child menu
    From 18 € to 25 €
Openings
Openings
  • From April 25, 2024 until May 31, 2024
    Open On Wednesday, On Thursday, On Friday, On Saturday, On Sunday
    * Restaurant: 12pm to 7pm Beach: 11am to 7pm
  • From June 1, 2024 until August 31, 2024
    Open Everyday
    * Restaurant: 12pm to 7pm Beach: 11am to 7pm
  • From September 1, 2024 until September 29, 2024
    Open On Thursday, On Friday, On Saturday, On Sunday
    * Restaurant: 12pm to 7pm Beach: 11am to 7pm
Close