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Côté port

Restaurant, Special meat, Foreign specialities, Traditional cooking in Cogolin
  • Bar - Restaurant - Ice cream parlor.

  • Traditional catering.
    Belgian specialties, mussels and fries, filet americain; gray shrimp and cheese croquettes. Fricadelles, poulycroc, mexicanos, Flemish carbonade, vol au vent, waterzoi, meats, salads...
    Belgian beers.
  • Environment
    • Close to a public transportation
    • Close to pleasure port
    • On the Haven
    • Sea view
  • Capacity
    • People :  36 place setting
    • People :  18 Dining tables outside
  • Spoken languages
    • French
  • Groups (Max capacity)
    • 8  Maximum number of people
Services
  • Accessibility
    • Accessible for self-propelled wheelchairs
  • Activities
    • Sports event broadcasting
  • Equipment
    • Baby chair
    • Covered terrace
    • Parking
    • Terrace
  • Services
    • Pets welcome
Rates
Payment methods
  • Bank/credit card
  • Check
  • Cash
Openings
Openings
  • From April 15, 2024 until October 15, 2024
    Open Everyday
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